Jobs at Hotel Nia

• Director of Finance (Finance/Accounting)

  Supervise and direct the financial activities of the hotel, safeguard the assets, and prepare financial reports in accordance with established guest service and sustainability standards.

• Accepting Applications - Hourly Hotel Positions (Operations)

  Accepting Applications for Hourly Hotel Positions. Explore opportunities in the following areas: Engineering Food and Beverage Front Office Housekeeping

• Marketing & Sales Coordinator (Sales & Marketing)

  Location: Hotel Nia, An Autograph Collection by Marriott. Menlo Park, CA

• Catering Sales Manager (Sales & Marketing)

  Location: Hotel Nia, An Autograph Collection by Marriott. Menlo Park, CA

• Executive Meetings Manager (Meetings/Events)

  Location: Hotel Nia, An Autograph Collection by Marriott. Menlo Park, CA

• Director of Revenue Management (Revenue Management)

  Join the team at Hotel Nia, an Autograph Collection Hotel located in the heart of Silicon Valley, as the Director of Revenue Management. This pivotal role is perfect for an experienced revenue leader with a passion for driving strategic growth and optimizing financial performance in a luxury hospitality setting. This is an onsite position.

• Room Service Server (Food & Beverage)

  Set up, deliver, and retrieve food and beverage orders to/from guest rooms and hospitality suites in accordance with established guest service and sustainability standards.

• Room Attendant - Housekeeper (Housekeeping)

  Clean and maintain guest rooms to ensure rooms meet established standards.

• Barback (Food & Beverage)

  Prepare and service bars operating within the hotel in accordance with established guest service and sustainability standards.

• Host (Food & Beverage)

  Greet and escort guests to restaurant tables in accordance with established guest service and sustainability standards.

• Barista (Food & Beverage)

  Provide quality barista services in accordance with established guest service and sustainability standards.

• Banquet Bartender (Catering/Banquet)

  Set up, tend and break down banquet bars in accordance with established guest service and sustainability standards.

• Night Auditor (Guest Services)

  Balance revenue and settle accounts nightly, maintain files, and reset the system for the next day of operations while performing Guest Service Agent tasks and duties.

• Steward (Chefs/Kitchen)

  Cook or Stewarding Supervisor - Executive Steward or Sous Chef

Apply for these jobs at https://careers.hhmhotels.com/hotel-nia-ac/jobs