Supervise the daily operations of food and beverage outlets and services including food quality, customer satisfaction, associate schedules and their performance in accordance with established restaurant and guest service standards.
Perform preventative and repair maintenance work to ensure hotel pools are maintained according to established quality and sustainability standards while treating guests in a warm and friendly manner.
The Engineer (HVACR) will perform Heating, Ventilation, Air Conditioning and Refrigeration preventative and repair maintenance duties for the property. The associate will also provide general maintenance duties. This role will ensure hotel is maintained according to established quality and sustainability standards while treating guests in a warm and friendly manner.
The Housekeeping Admin provides administrative support to the housekeeping and maintenance leadership team ensuring smooth day to day operations within the resort. This role includes managing inventory, projects, communication with other departments and maintaining records.