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Assistant General Manager
(General Manager)
Supervise and manage hotel departments and oversee hotel operations as directed.
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Accounting Clerk
(Finance/Accounting)
Verify, obtain approvals and pay invoices; bill and collect outstanding revenue in a timely, accurate manner in accordance with accounting policies and procedures.
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Chief Engineer (Hotel Maintenance)
(Engineering/Maintenance)
Manage general and preventative maintenance functions to ensure guest service and sustainability standards are achieved and maintained throughout the hotel structure.
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Director of Housekeeping
(Housekeeping)
Effectively lead and control housekeeping operations and staff, ensuring hotel rooms and public spaces are clean and well maintained in accordance with brand and/or HHM operations and financial standards. Create a work environment whereby housekeeping staff feels genuinely valued and appreciated for their efforts that are critical to creating an overall positive experience for the guests.
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Front Office Director
(Guest Services)
Manage hotel front office operations in accordance with established guest service and sustainability standards.
careers.hhmhotels.com/employers/318544/jobs
