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Barista
(Food & Beverage)
Provide quality barista services in accordance with established guest service and sustainability standards.
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People Support Manager
(Human Resources)
Manage human resource functions for the hotel and its staff, including recruitment, training and development, benefit administration, and employee relations.
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Public Area Attendant
(Housekeeping)
Maintain cleanliness of public areas in accordance with established guest service and sustainability standards.
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Banquet Set Up
(Catering/Banquet)
Set up, break down, and service meeting rooms in accordance with established guest service and sustainability standards.
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Front Desk Supervisor
(Guest Services)
Supervise front desk operations in accordance with established guest service, quality and sustainability standards.
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Room Attendant - Housekeeper
(Housekeeping)
Clean and maintain guest rooms to ensure rooms meet established standards.
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Housekeeping Supervisor
(Housekeeping)
Supervise housekeeping staff ensuring brand/hotel guest service and sustainability standards are met.
careers.hhmhotels.com/denver-marriott-south-at-park-meadows/jobs