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Area Chief Engineer
(Engineering/Maintenance)
Manage maintenance functions and engineering staff for multiple hotels to ensure hotel structures are maintained in accordance with established HHM, guest service and sustainability standards.
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Operations Supervisor
(Operations)
Oversee operation of the hotel in absence of the Assistant General Manager or General Manager and during off-peak times.
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Food & Beverage Supervisor
(Food & Beverage)
Supervise the daily operations of food and beverage outlets and services including food quality, customer satisfaction, associate schedules and their performance in accordance with established restaurant and guest service standards.
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Room Attendant / Housekeeper
(Housekeeping)
Clean and maintain guest rooms to ensure rooms meet established standards.
careers.hhmhotels.com/courtyard-sunnyvale/jobs
